Breakthrough Sushi technology to launch at Toronto Sushi Festival Bishosku Sushi, named by the American Tasting Institute as the Best Food Company in Canada in 2011, will launch its “thaw and serve” sushi in the city during the Toronto Sushi Festival on
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Toronto’s overwhelming support for the first and largest Toronto Sushi Festival on March 5 and 6, 2015 has prompted organizers to change to a bigger venue to deliver a better experience to festival guests. The new venue is at the Japanese Canadian
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